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Learn on Your Own Time at Home or On the Go
Series
Publisher
Fall River Press
Pub. Date
2009.
Language
English
Description
In 496 pages and more than 1,200 colour photographs, "Culinaria Italy" introduces not only kitchen and cellar, but also the land and people who reside between the Alps' peaks and the pointed toe of the Italian "boot". More than 380 time-tested recipes from every region of the country ensure that a feast for the palate can follow the stimulating reading pleasure.
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