Mollie Katzen

Presents twenty vegetarian recipes that kids six and under can prepare themselves with a little help from their adult assistant, and includes kitchen tips and safety rules.

"- Do you want to eat really well - not just once in a while, but all the time - yet you don't know where to begin? - Are you tired of pizza, much as you like it, and broke from buying take-out? - Do you love good food - the straightforward homemade kind- but feel challenged to set up a kitchen, shop for decent groceries, and tap into a few basic skills that can put a simple roast chicken or vegetarian casserole on your dinner table? If your answers...

A collection of over 250 vegetarian recipes, reflecting different ethnic cooking styles and containing a fairly wide variety of ingredients. Katzen encourages the reader to experiment with what you love: consider new food combinations, get creative with a variety of techniques, and discover the delights in your spice drawer.