Public health nutrition : rural, urban, and global community-based practice
(eBook)
Contributors
Barth, M. Margaret, editor.
Published
New York, New York : Springer Publishing Company, 2021.
Physical Desc
1 online resource (503 pages)
Status
More Details
Format
eBook
Language
English
ISBN
9780826146854 (e-book)
Notes
Local note
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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Citations
APA Citation, 7th Edition (style guide)
Barth, M. M. (2021). Public health nutrition: rural, urban, and global community-based practice . Springer Publishing Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Barth, M. Margaret. 2021. Public Health Nutrition: Rural, Urban, and Global Community-based Practice. Springer Publishing Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Barth, M. Margaret. Public Health Nutrition: Rural, Urban, and Global Community-based Practice Springer Publishing Company, 2021.
MLA Citation, 9th Edition (style guide)Barth, M. Margaret. Public Health Nutrition: Rural, Urban, and Global Community-based Practice Springer Publishing Company, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
1304a81b-d0b8-2bf2-4f2f-ee4ebb6b4112-eng
Grouping Information
| Grouped Work ID | 1304a81b-d0b8-2bf2-4f2f-ee4ebb6b4112-eng |
|---|---|
| Full title | public health nutrition rural urban and global community based practice |
| Author | m margaret barth and four others |
| Grouping Category | book |
| Last Update | 2022-07-29 08:57:21AM |
| Last Indexed | 2024-04-20 02:31:40AM |
Book Cover Information
| Image Source | coce_google_books |
|---|---|
| First Loaded | Nov 4, 2022 |
| Last Used | Jan 27, 2024 |
Marc Record
| First Detected | Oct 14, 2021 01:23:54 PM |
|---|---|
| Last File Modification Time | Jul 29, 2022 08:58:28 AM |
MARC Record
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| 264 | 1 | |a New York, New York :|b Springer Publishing Company,|c 2021. | |
| 300 | |a 1 online resource (503 pages) | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a computer|b c|2 rdamedia | ||
| 338 | |a online resource|b cr|2 rdacarrier | ||
| 588 | |a Description based on print version record. | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Diet, Healthy. | |
| 650 | 0 | |a Public health. | |
| 650 | 0 | |a Community health services. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Barth, M. Margaret,|e editor. | |
| 776 | 0 | 8 | |i Print version:|t Public health nutrition : rural, urban, and global community-based practice.|d New York, New York : Springer Publishing Company, 2021 |h 503 pages |z 9780826146847 |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=6216790|x Yavapai College|y Yavapai College users click here |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=6216790|x Prescott College|y Prescott College users click here |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=6216790|x Yavapai Library Network|y All other users click here |
