Beans nutrition, consumption and health
(eBook)
Published
Hauppauge, N.Y. : Nova Science Publishers, c2012.
Physical Desc
xvi, 353 pages : ill.
Status
More Details
Format
eBook
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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Citations
APA Citation, 7th Edition (style guide)
Popescu, E., & Golubev, I. (2012). Beans: nutrition, consumption and health . Nova Science Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Popescu, Elena, 1964- and Ivan Golubev. 2012. Beans: Nutrition, Consumption and Health. Nova Science Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Popescu, Elena, 1964- and Ivan Golubev. Beans: Nutrition, Consumption and Health Nova Science Publishers, 2012.
MLA Citation, 9th Edition (style guide)Popescu, Elena, and Ivan Golubev. Beans: Nutrition, Consumption and Health Nova Science Publishers, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouped Work ID
a023bdc4-08e3-7bae-60b9-defe9b243d12-eng
Grouping Information
| Grouped Work ID | a023bdc4-08e3-7bae-60b9-defe9b243d12-eng |
|---|---|
| Full title | beans nutrition consumption and health |
| Author | elena popescu and ivan golubev |
| Grouping Category | book |
| Last Update | 2022-06-07 21:23:19PM |
| Last Indexed | 2024-05-01 04:48:47AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Jul 10, 2022 |
| Last Used | Apr 29, 2024 |
Marc Record
| First Detected | Aug 09, 2021 12:41:11 PM |
|---|---|
| Last File Modification Time | Nov 22, 2021 09:05:13 AM |
MARC Record
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| 006 | m E | | ||
| 007 | cr cn||||||||| | ||
| 008 | 110725s2012 nyuad sb 001 0 eng d | ||
| 010 | |z 2011031020 | ||
| 020 | |z 9781621000426 (hardcover) | ||
| 020 | |z 9781621002161 (e-book) | ||
| 035 | |a (Sirsi) EBC3021882 | ||
| 035 | |a (Sirsi) EBC3021882 | ||
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| 040 | |a MiAaPQ|c MiAaPQ|d MiAaPQ | ||
| 050 | 4 | |a SB327|b .B44 2012 | |
| 082 | 0 | 4 | |a 633.3/72|2 23 |
| 245 | 0 | 0 | |a Beans|h [eBook] :|b nutrition, consumption and health /|c Elena Popescu and Ivan Golubev, editors. |
| 260 | |a Hauppauge, N.Y. :|b Nova Science Publishers,|c c2012. | ||
| 300 | |a xvi, 353 p. :|b ill. | ||
| 490 | 1 | |a Agriculture issues and policies | |
| 490 | 1 | |a Nutrition and diet research progress | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Functional food sources: beans in sight / Rocio Campos-Vega ... [et al.] -- Chemical composition and food properties of six cultivars (whole and dehulled) of African yam bean (Sphenostylis stenocarpa) flours / E.I. Adeyeye -- Chemical composition and anti-nutritional factors in five tropical legume seeds / David Betancur-Ancona ... [et al.] -- Preparation techniques for maintenance of nutritional quality of beans / Ana Carolina Fernandes, Rossana Pacheco da Costa Proença -- Genetic diversity of grains, storage pests and their effects on the worldwide bean supply / Isabel Ribeiro do Valle Teixeira, Cristiane Fortes Gris -- Food-grade soybean: consumption, nutrition, and health / Bo Zhang ... [et al.] -- Angiotensin I-converting enzyme inhibitory and antioxidant activities of protein hydrolysates from four tropical legumes / Maira Segura-Campos ... [et al.] -- Beans by-products, potential sources for functional ingredients / I. Mateos-Aparicio -- Relationship between nutritional quality of beans and growing conditions / Eszter Nemeskéri -- Proteinase inhibitors from legumes / T.B. Ng -- Lectins in legumes / Jack Ho Wong, T.B. Ng -- Leguminous alpha-amylase inhibitors / T.B. Ng ... [et al.] -- Seed yield in mungbean (Vigna radiata (L.) Wilczek) is correlated with root length density and total dry matter / P. Khajudparn ... [et al.] -- Defensins in beans / Jack H. Wong, T.B. Ng. | |
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Beans. | |
| 650 | 0 | |a Beans|x Nutrition. | |
| 650 | 0 | |a Beans|x Health aspects. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Popescu, Elena,|d 1964- | |
| 700 | 1 | |a Golubev, Ivan,|d 1970- | |
| 710 | 2 | |a ProQuest (Firm) | |
| 830 | 0 | |a Agriculture issues and policies series. | |
| 830 | 0 | |a Nutrition and diet research progress series. | |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=3021882|x Yavapai College|y Yavapai College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=3021882|x Prescott College|y Prescott College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=3021882|x Yavapai Library Network|y All other users click here to access |
| 945 | |a E-Book | ||
