Food safety in China : a comprehensive review
(eBook)

Book Cover
Average Rating
Contributors
Zhu, Dian, author.
Published
Boca Raton, Florida : CRC Press, 2015.
Physical Desc
1 online resource (377 pages) : illustrations
Status

More Details

Format
eBook
Language
English
ISBN
9781482218343 (e-book)

Notes

Bibliography
Includes bibliographical references.
Local note
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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Citations

APA Citation, 7th Edition (style guide)

Wu, L., & Zhu, D. (2015). Food safety in China: a comprehensive review . CRC Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Wu, Linhai and Dian, Zhu. 2015. Food Safety in China: A Comprehensive Review. CRC Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Wu, Linhai and Dian, Zhu. Food Safety in China: A Comprehensive Review CRC Press, 2015.

MLA Citation, 9th Edition (style guide)

Wu, Linhai,, and Dian Zhu. Food Safety in China: A Comprehensive Review CRC Press, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID
f6f52a34-2f53-2040-d36d-a0419da60e7c-eng
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Grouping Information

Grouped Work IDf6f52a34-2f53-2040-d36d-a0419da60e7c-eng
Full titlefood safety in china a comprehensive review
Authorwu linhai
Grouping Categorybook
Last Update2022-07-08 14:58:02PM
Last Indexed2024-04-17 05:56:40AM

Book Cover Information

Image Sourcesyndetics
First LoadedNov 11, 2022
Last UsedAug 18, 2023

Marc Record

First DetectedJul 08, 2022 04:33:00 PM
Last File Modification TimeJul 08, 2022 04:33:00 PM

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650 0|a Food adulteration and inspection|z China.
650 0|a Food|x Safety measures|x Government policy|z China.
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