Dairy microbiology and biochemistry : recent developments
(eBook)
Contributors
Published
Boca Raton, Florida : CRC Press, 2015.
Physical Desc
1 online resource (458 pages) : color illustrations
Status
More Details
Format
eBook
Language
English
ISBN
9781482235043 (e-book)
Notes
Bibliography
Includes bibliographical references at the end of each chapters.
Local note
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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Citations
APA Citation, 7th Edition (style guide)
zer, B., & Akdemir-Evrendilek, G. (2015). Dairy microbiology and biochemistry: recent developments . CRC Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)zer, Barbaros and Gulsun, Akdemir-Evrendilek. 2015. Dairy Microbiology and Biochemistry: Recent Developments. CRC Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)zer, Barbaros and Gulsun, Akdemir-Evrendilek. Dairy Microbiology and Biochemistry: Recent Developments CRC Press, 2015.
MLA Citation, 9th Edition (style guide)zer, Barbaros,, and Gulsun Akdemir-Evrendilek. Dairy Microbiology and Biochemistry: Recent Developments CRC Press, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
3699274f-b113-7fa6-7d20-607724e2cca1-eng
Grouping Information
| Grouped Work ID | 3699274f-b113-7fa6-7d20-607724e2cca1-eng |
|---|---|
| Full title | dairy microbiology and biochemistry recent developments |
| Author | barbaros h zer gülsün akdemir evrendilek |
| Grouping Category | book |
| Last Update | 2022-07-08 14:58:02PM |
| Last Indexed | 2024-04-20 03:10:36AM |
Book Cover Information
| Image Source | syndetics |
|---|---|
| First Loaded | Aug 2, 2022 |
| Last Used | Jan 25, 2024 |
Marc Record
| First Detected | Jul 08, 2022 04:32:55 PM |
|---|---|
| Last File Modification Time | Jul 08, 2022 04:32:55 PM |
MARC Record
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| 082 | 0 | |a 338.1/762142|2 23 | |
| 245 | 0 | 0 | |a Dairy microbiology and biochemistry :|b recent developments /|c editors, Barbaros H. zer, Gülsün Akdemir-Evrendilek. |
| 264 | 1 | |a Boca Raton, Florida :|b CRC Press,|c 2015. | |
| 264 | 4 | |c ©2015 | |
| 300 | |a 1 online resource (458 pages) :|b color illustrations | ||
| 336 | |a text|2 rdacontent | ||
| 337 | |a computer|2 rdamedia | ||
| 338 | |a online resource|2 rdacarrier | ||
| 504 | |a Includes bibliographical references at the end of each chapters. | ||
| 588 | |a Description based on print version record. | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Dairy microbiology. | |
| 650 | 0 | |a Dairy products industry. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a zer, Barbaros,|e editor. | |
| 700 | 1 | |a Akdemir-Evrendilek, Gulsun,|e editor. | |
| 776 | 0 | 8 | |i Print version:|t Dairy microbiology and biochemistry : recent developments.|d Boca Raton, Florida : CRC Press, c2015 |h xiii, 450 pages |z 9781482235029 |w 2014013169 |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=1418407|x Yavapai College|y Yavapai College users click here |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=1418407|x Prescott College|y Prescott College users click here<U+000a> |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=1418407|x Yavapai Library Network|y All other users click here |
