Cover image for Earth voice food choice health, environment, economy and human survival
Earth voice food choice health, environment, economy and human survival
New rev. ed., Rev. special ed.
Publication Information:
Venice, CA : TMW Media Group, c2009.
Physical Description:
1 videodisc (40 min.) : sd., col. ; 4 3/4 in.
System Details:
DVD; fullscreen.
Language Note:
In English and dubbed in Spanish.
General Note:
Title from container.

Special features: 2 versions of the film--English and Spanish; How food affects the heart.
This digitally enhanced presentation takes us on a ride through outer space in search of a planet that has the three main things humans need for survival: air, water and soil. We find Earth and witness our planet's splendor. We learn the harmful effects of humans short-sighted food choices on our environment, the species we share this Earth with, our personal health, world hunger and even the economy. We clearly see the negative impacts of eating too much chemically processed animal and junk foods and comprehend the importance of eating more organically grown plant foods. We'll meet the super heroes for health, the Plant Kingdom and be introduced to their powerful immune system enhancers like phytochemicals and antioxidants. The presentation will show how young people in schools are the unsuspecting recipients of unhealthy foods that are known to contribute to obesity, heart attacks, strokes and some forms of cancer. This DVD will demonstrate how to protect our most valued resources of air water, soil, our children's future and our personal health by making mindful food choices.--Earth voice food choice website.


Material Type
Shelf Number
Item Notes
Audiovisual 641.3 EARTH VOICE 1 .CIRCNOTE. There is a book to accompany this DVD located in the Oversize section under + 363.862 WIN.

On Order



Documentary filled with compelling images and information about how people view food, develop eating habits and how people's health is linked to the condition of the land. Learn about: Earth's life support systems, how humans have destroyed natural resources, the negative effect of animal and chemical agriculture on health, environment, economy and World hunger, how to prevent disease and preserve natural resources, and the power of consuming and producing more organic plant foods.