Catalog Search Results
Author
Publisher
DK Publishing
Pub. Date
2023.
Language
English
Description
"In her long-awaited first cookbook, the award-winning TV chef showcases both traditional and new recipes, cherished ingredients and vibrant flavors from across the Caribbean, while sharing a deeply personal journey on reconnecting with the food she grewup eating and showing how food can connect us all"--
Author
Publisher
Norton & Company
Pub. Date
[2012]
Language
English
Description
The co-owner of two Latin restaurants in Hoboken, New Jersey, presents 500 recipes from the Latin world ranging from Mexico to Argentina and all the Spanish-speaking countries of the Caribbean including adobos, sofritos, empanadas, tamales, ceviches, moles and flan.
Author
Publisher
Kingston Imperial
Pub. Date
[2022]
Language
English
Description
Hell's Kitchen winner chef Ariel Fox introduces you to both classic recipes as well as innovative new dishes in a way that works for all lifestyles. Ariel made the decision to change her lifestyle, learn about nutrition, and get in the greatest shape of her life while still maintaining a connection to the foods she grew up eating. Now she's here to share her decades of experience and knowledge with you. Features 110 recipes that takes a healthier...
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2010.
Language
English
Description
Traces the author's experiences while sailing around the Caribbean, describing how she and her husband tracked oregano-eating goats, gathered nutmegs on a Grenada estate, and collected regional recipes from new culinary friends.