A year in a vegetarian kitchen : easy seasonal suppers for family and friends
(Book - Regular Print)
Author
Published
Boston : Houghton Mifflin, 2004.
Physical Desc
vii, 468 pages : illustrations (some color) ; 26 cm
Status
More Details
Published
Boston : Houghton Mifflin, 2004.
Format
Book - Regular Print
Language
English
Notes
General Note
Includes index.
Description
Presents 248 international vegetarian recipes from a wide variety of countries and culinary traditions, from Pan-Glazed Tofu with Tai Red Curry Sauce to Penne with Pan-Roasted Garlic.
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Copies
Location | Call Number | Status |
---|---|---|
Prescott Public Library - NF - Nonfiction Books | 641.5636 BIS | Checked Out |
Subjects
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Citations
APA Citation, 7th Edition (style guide)
Bishop, J. (2004). A year in a vegetarian kitchen: easy seasonal suppers for family and friends . Houghton Mifflin.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bishop, Jack, 1963-. 2004. A Year in a Vegetarian Kitchen: Easy Seasonal Suppers for Family and Friends. Houghton Mifflin.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bishop, Jack, 1963-. A Year in a Vegetarian Kitchen: Easy Seasonal Suppers for Family and Friends Houghton Mifflin, 2004.
MLA Citation, 9th Edition (style guide)Bishop, Jack. A Year in a Vegetarian Kitchen: Easy Seasonal Suppers for Family and Friends Houghton Mifflin, 2004.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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