From the farm to the table : what all Americans need to know about agriculture
(Book - Regular Print)
Author
Published
Lexington, Ky. : University Press of Kentucky, 2006.
Physical Desc
xix, 363 pages, 8 unnumbered pages of plates : illustrations ; 24 cm.
Status
Prescott College - CIRCCOLL - Circulating Collection
S441.H65 2006
1 available
S441.H65 2006
1 available
More Details
Published
Lexington, Ky. : University Press of Kentucky, 2006.
Format
Book - Regular Print
Language
English
Notes
Bibliography
Includes bibliographical references (pages 326-350) and index.
Description
Loading Description...
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Prescott College - CIRCCOLL - Circulating Collection | S441.H65 2006 | Find It Now |
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Holthaus, G. (2006). From the farm to the table: what all Americans need to know about agriculture . University Press of Kentucky.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Holthaus, Gary, 1932-2022. 2006. From the Farm to the Table: What All Americans Need to Know About Agriculture. University Press of Kentucky.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Holthaus, Gary, 1932-2022. From the Farm to the Table: What All Americans Need to Know About Agriculture University Press of Kentucky, 2006.
MLA Citation, 9th Edition (style guide)Holthaus, Gary. From the Farm to the Table: What All Americans Need to Know About Agriculture University Press of Kentucky, 2006.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.
