Christopher Kimball's Milk Street : the new home cooking
(Book - Regular Print)
Uniform Title
Author
Contributors
Published
New York : Little, Brown and Company, 2017.
Edition
First edition.
Physical Desc
xxv, 310 pages : illustrations (some color) ; 28 cm
Status
Prescott Public Library - NF - Nonfiction Books
641.5 KIM
1 available
641.5 KIM
1 available
Prescott Valley Public Library - NF - Nonfiction Books
641.5 KIM
1 available
641.5 KIM
1 available
Sedona Public Library - NF - Nonfiction Books
641.5 KIMBALL
1 available
641.5 KIMBALL
1 available
More Details
Published
New York : Little, Brown and Company, 2017.
Format
Book - Regular Print
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Description
"The first cookbook connected to Milk Street's public television show delivers more than 125 new recipes arranged by type of dish: from grains and salads, to a new way to scramble eggs, to simple dinners and twenty-first-century desserts"--Amazon.com.
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Copies
Location | Call Number | Status |
---|---|---|
Prescott Public Library - NF - Nonfiction Books | 641.5 KIM | Find It Now |
Prescott Valley Public Library - NF - Nonfiction Books | 641.5 KIM | Find It Now |
Sedona Public Library - NF - Nonfiction Books | 641.5 KIMBALL | Find It Now |
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Citations
APA Citation, 7th Edition (style guide)
Kimball, C. (2017). Christopher Kimball's Milk Street: the new home cooking (First edition.). Little, Brown and Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kimball, Christopher. 2017. Christopher Kimball's Milk Street: The New Home Cooking. Little, Brown and Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kimball, Christopher. Christopher Kimball's Milk Street: The New Home Cooking Little, Brown and Company, 2017.
MLA Citation, 9th Edition (style guide)Kimball, Christopher. Christopher Kimball's Milk Street: The New Home Cooking First edition., Little, Brown and Company, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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