Guy Fieri family food : 125 real-deal recipes : kitchen tested, home approved
(Book - Regular Print)

Book Cover
Average Rating
Contributors
Stets, Marah, author.
Published
New York, NY : William Morrow, 2016.
Edition
First edition.
Physical Desc
xix, 332 pages : color illustrations ; 23 cm
Status
Granite Mountain Middle School - NF - Nonfiction Books
641.5 FIE
1 available

More Details

Published
New York, NY : William Morrow, 2016.
Format
Book - Regular Print
Edition
First edition.
Language
English

Notes

General Note
Includes index.
Description
"The Food Network superstar and New York Times bestselling author dishes up flavorful All-American family-friendly meals for weeknights and weekends alike,"--Amazon.com.
Description
Join Fieri as he cooks what he loves, in his favorite place to eat and cook-- right at home! The recipes are budget-friendly, with plenty of leftovers so you can repurpose them throughout the week. And since it's family cooking, he includes a whole chapter of recipes to get the kids involved.

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Copies

LocationCall NumberStatus
Granite Mountain Middle School - NF - Nonfiction Books641.5 FIEFind It Now
Prescott Public Library - NF - Nonfiction Books641.5 FIEChecked Out

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Citations

APA Citation, 7th Edition (style guide)

Fieri, G., & Stets, M. (2016). Guy Fieri family food: 125 real-deal recipes : kitchen tested, home approved (First edition.). William Morrow.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Fieri, Guy and Marah, Stets. 2016. Guy Fieri Family Food: 125 Real-deal Recipes : Kitchen Tested, Home Approved. William Morrow.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Fieri, Guy and Marah, Stets. Guy Fieri Family Food: 125 Real-deal Recipes : Kitchen Tested, Home Approved William Morrow, 2016.

MLA Citation, 9th Edition (style guide)

Fieri, Guy,, and Marah Stets. Guy Fieri Family Food: 125 Real-deal Recipes : Kitchen Tested, Home Approved First edition., William Morrow, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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