True Thai : real flavors for every table
(Book - Regular Print)
Author
Contributors
Published
New York : Rizzoli, 2015.
Physical Desc
255 pages : color illustrations ; 27 cm
Status
More Details
Published
New York : Rizzoli, 2015.
Format
Book - Regular Print
Language
English
Notes
General Note
Includes indexes.
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Copies
Location | Call Number | Status |
---|---|---|
Sedona Public Library - NF - Nonfiction Books | 641.59593 THAIMEE | Checked Out |
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Citations
APA Citation, 7th Edition (style guide)
Thaimee, H., Fecks, N., & Wagtouicz, P. (2015). True Thai: real flavors for every table . Rizzoli.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Thaimee, Hong, Noah, Fecks and Paul, Wagtouicz. 2015. True Thai: Real Flavors for Every Table. Rizzoli.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Thaimee, Hong, Noah, Fecks and Paul, Wagtouicz. True Thai: Real Flavors for Every Table Rizzoli, 2015.
MLA Citation, 9th Edition (style guide)Thaimee, Hong,, Noah Fecks, and Paul Wagtouicz. True Thai: Real Flavors for Every Table Rizzoli, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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