Latin American cooking
(Book - Regular Print)

Book Cover
Average Rating
Author
Leonard, Jonathan Norton, 1903-1975.
Contributors
Time-Life Books.
Published
New York : Time-Life Books, [1968].
Physical Desc
206 pages : illustrations (part color) ; 29 cm.
Status
Find It Now
Tri-city College Prep High School Library - Nonfiction Books
641.592 LAT
1 available

More Details

Published
New York : Time-Life Books, [1968].
Format
Book - Regular Print
Language
English

Notes

Bibliography
Bibliography: page 206.

Description

Loading Description...

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
Tri-city College Prep High School Library - Nonfiction Books641.592 LATFind It Now

More Like This

Loading more titles like this title...

Reading Recommendations & More

Subjects

LC Subjects
Cooking, Latin American.

Borrower Reviews

Citations

APA Citation, 7th Edition (style guide)

Leonard, J. N. (1968). Latin American cooking . Time-Life Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Leonard, Jonathan Norton, 1903-1975. 1968. Latin American Cooking. Time-Life Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Leonard, Jonathan Norton, 1903-1975. Latin American Cooking Time-Life Books, 1968.

MLA Citation, 9th Edition (style guide)

Leonard, Jonathan Norton. Latin American Cooking Time-Life Books, 1968.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.