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Food safety in China: science, technology, management and regulation

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Publisher

Wiley

Publication Date

2017.

Language

English

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Contributors

Chen, Junshi editor
Jen, Joseph J.,1939- editor

ISBN

9781119237976

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Subjects

Subjects

Electronic books
Food
Food -- Safety measures -- Government policy -- China
Food adulteration and inspection
Food adulteration and inspection -- China
Food contamination
Food contamination -- China
Government policy
Safety measures

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