From April 16th to August 15th holds cannot be placed on K-12 school-owned items.

Modern Jewish comfort food: 100 fresh recipes for classic dishes from kugel to kreplach

Average Rating

Author

Publisher

Countryman Press

Publication Date

Varies, see individual formats and editions

Language

English

More Details

Contributors

Sarna, Shannon Author
Schneider, Doug(Photographer) photographer
Silver, Sheri contributor

ISBN

9781682686997
9781682686980

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Reading Recommendations & More

Subjects

Subjects

Comfort food
Cookbooks
Cooking & Food
Jewish cooking
Nonfiction
Recipes

Borrower Reviews

Published Reviews

Reviews from GoodReads

Loading GoodReads Reviews.

Staff View

Loading Staff View.